Tuesday, 8 April 2014

Warm Water + Yeast + sugar = Carbon dioxide (air)

So what happens?

We explored how our  'bug' works today.  When we add yeast sugar and warm water we make the yeast which is a living organism grow.    We have to feed it every day to make sure that it stays 'alive'. 
 Science is so much fun!!
Warm Water + Yeast + sugar = Carbon dioxide (air)  The ginger is just along for the flavor.
So in our ginger beer the bug will make bubbles in our drink.  










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6 comments:

  1. Team Kereru9 April 2014 at 11:42

    I liked doing that it was fun from Brooke

    ReplyDelete
    Replies
    1. Team Kereru9 April 2014 at 20:49

      I am really pleased you liked it Brooke. I really like science and hope to add it to our timetable even more. Mrs Stanway

      Delete
  2. Team Kereru10 April 2014 at 11:43

    who one?
    william

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    Replies
    1. Team Kereru11 April 2014 at 20:32

      I think by the end of the day it was a tie unfortunately for all our competitive people.

      Delete
  3. Team Kereru10 April 2014 at 11:44

    I liked the science. by caleb g

    ReplyDelete
  4. Team Kahu11 April 2014 at 11:44

    It looks like a fun experiment to do!!!
    Jonas

    ReplyDelete

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